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Mary’s free range chicken breast and thigh - marinated in harissa, honey and preserved lemon - is grilled for smokiness, shredded and then tossed with extra sauce. With a harissa-feta relish to slather on the house buns!
Mary’s free range chicken breast and thigh - marinated in harissa, honey and preserved lemon - is grilled for smokiness, shredded and then tossed with extra sauce. With a harissa-feta relish to slather on the house buns!